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| THE PROJECT PROJECT PARTNERS University of Surrey UK VTT Biotechnology Finland INRAN Italy Agricultural University of Athens Greece University of Murcia Spain MAPP The Aarhus School of Business Denmark FRCN Germany Uppsala University Sweden EU Project Officer INDUSTRY / CONSUMER / NGO INVOLVEMENT WORKPACKAGES PARTNERS AREA RELATED PROJECTS / LINKS CONTACT US PUBLICATIONS MEDIA INFORMATION Project #: QLK1-2002-02446 Acronym: CONDOR |
![]() Partner: Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione (INRAN), Italy Team: Dr. Anna Saba (saba@inran.it) Dr. Marco Vassallo (vassallo@inran.it) Address: Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione, via Ardeatina, 546 00178, Roma, Italy Tel: +39 0651494532 Fax: +39 0651494550 Web: www.inran.it INRAN (Istituto Nazionale di Ricerca per gli Alimenti e la Nutrizione) is a single government-funded research organization, which carries out basic and applied research in the various areas of study in food science and human nutrition. INRAN has a scientific and technical research staff of 100 employees with competence in food chemistry, food technology, human nutrition, nation-wide dietary surveys, nutritional database design, sensory analysis and consumer food choice. One of the important tasks of INRAN is to advise the Ministry of Agriculture and Forestry on matters of human nutrition and consumer policy. The group has a wide experience in carrying out consumer studies aimed at assessing factors influencing food choice and dietary surveys. Role in Project: Co-ordination of Workpackage 4 Input into Workpackages 1, 2 & 5 |
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